Moddlestrudel



Ingredients :

3 cups flour

3 eggs

1 tsp salt

1/4 cup water

1 pt cottage cheese

1 beaten egg

Salt and pepper

Potatoes

One loaf of french bread


Directions :

Pockets (3 cups flour, 3 eggs, 1 tsp salt, 1/4 cup water):

Mix into a fine ball - divide into 6. Knead and roll out dough. Cut into 5 inch squares.


Filling (1 pt cottage cheese, 1 beaten egg, salt and pepper):

Kettle 3/4 full of water - bring to a boil then turn down heat. Simmer for 10 min and drain

Fill each square with this mix then shape into pockets. Fill a 4 quart


Potatoes:

Peel some (as many as desired) and boil


Croutons:

One loaf of french bread -cut into 3/4 inch cubes. Deep fry in grease and season as desired


When everything is done, place in a large bowl like so:

Croutons
Sour Cream & cottage cheese
Potatoes
Pockets


Place in oven at 350 degrees. Cook for about 5 minutes


Denise Crawford - Nurse/Librarian

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