Buffalo Chicken Dip



Ingredients :

Red Hot buffalo sauce

2 packages of cream cheese

Chicken

Chunky blue cheese

Chips


Directions :

Cut the chicken into chunks then cook the chicken on a skillet until fully cooked. Place cooked chicken into a bowl then pour the jar of chunky blue cheese. Then mix the chicken and the chunky blue cheese together. After mixing the chicken and the chunky blue cheese together, add the cream cheese and Red's buffalo hot sauce to the bowl. Then mix all together. After mixing all ingredients together, place the dip into a oven safe cooking pan/bowl. Then preheat the oven to 350 degrees and cook the dip for 25 minutes. Lastly, let the dip cool then eat with chips!


Melissa Sayer - Class of 2015

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